Dead Reckoning Rum, every release is completely unique and unlike any of the previous!
Dead Reckoning has quickly become synonymous with exceptional quality and unparalleled taste, don’t miss out on your chance to try out our Craft Rum Club exclusive tasting experience showcasing 5 of their exceptional rums.
Australian dry aged! We are often asked ‘what is that info you put on your label?’ South Australia is one of the very few geographical locations in Australia where upon ageing your rum you have a rapidly increasing ABV , the water molecules evaporate faster than your alcohol & you’re left with a pure & intense flavour profile. Versus a decreasing ABV when aged anywhere in the tropics. South Australia’s climate can see 49 degrees Celsius in summer down to minus temps in winter, a volatile yet low humidity rum shaping climate… South Australia‘s wine regions have long known this fact & continue to produce some of the most highly awarded and sought after wines in the world. The flavour profile of Dead Reckonings Australian dry aged rums is testament to this phenomenon.
The world’s lowest recorded humidity reading, was also taken in no other than South Australia.
Dead Reckoning owner Justin, was a yacht captain before getting into rum. He had travelled around the Caribbean which is were his passion for good rum started. Have returned to his native Australia he was shocked by the poor quality of rums available. He learned all about the rum ageing process and realised Adelaide was a great place to age rum due to the low humidity climate, and that is how Dead Reckoning was born. Dead Reckoning refers to a nautical term when you must affix your position by using the stars.
Dead Reckoning is now being sold in 9 countries, including 45 states in the US and now the United Kingdom.
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