Indulge in our exclusive 2 signature serve recipes featuring Islandslice dark rum. Yummy!
Hey rum family, hope your October week holiday is off with a bang. If not, don’t worry, we have the remedy. We have 2 exclusive recipes from our signature serves shared from our rumspiration magazine issue 39
This calls for dark rum and we will be using IslandSlice for 2 recipes. Feel free to tell us how you would mix this dark rum in a glorious cocktail on our socials or share a pic of your finished cocktail and tag us @craftrumclubuk
RECIPE 1
RUMBARTON ROSSO:
Think zesty lime combined with mysterious dark rum flavours. The IslandSlice rum perfectly complements the sweetness of the vermouth in this punchy sweet and sour cocktail.
45ml IslandSlice Dark Rum 15ml Sweet vermouth
15ml Grenadine
RECIPE 2
DARK ‘N’ CLOUDY:
50ml IslandSlice rum 150ml ginger beer
10ml Orgeat
Half a fresh lime juice Lime wedges, to garnish
METHOD:
– Add rum and lime juice to a tall glass filled with ice.
– Top with the ginger beer. Garnish with a lime wheel.
15ml Lime Juice
If you would like to purchase the previous subscription box click here or the single bottle click here.
