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May’s Surprise Craft Box of Rum comes from the F

Authentic Piña Colada Our cocktail of the month

Authentic Piña Colada

Our cocktail of the month in ISSUE12 of #rumspiration_magazine features the classic Pina Colada (all ingredients to make this delicious cocktail were supplied to our members in their boxes)

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The official drink of Puerto Rico created in 1954 at the Caribe Hotel in San Juan by bartender Ramón “Monchito” Marrero. The Piña Colada, meaning strained pineapple, is the most popular rum based cocktail. Who needs a sun-kissed beach to enjoy this delicious creamy cocktail?

RECIPE
50ml The Real McCoy 5year rum
30ml Coco Lopez cream of coconut
80ml Frobisher’s Pineapple juice
Glass of ice
Opies Cherries

METHOD: . Add all ingredients to a blender and blend until smooth. Pour into a hurricane glass and garnish with cherries and wedge of pineapple.

Difficulty level: easy

#rumlover #cocktailsofinstagram #craftcocktail #cocteles #classiccocktails #libations #imbibegram #liqpic #instadrinks #cocktails🍹 #cocktails #drinksofinstagram #drinkstagram #pinacolada

Throwback Sunday 🍹🍹🍹💥😎 The Cementi

Throwback Sunday 🍹🍹🍹💥😎

The Cementine Sour featured in our #RUMSPRIATION_MAGAZINE, ISSUE 4 (August 2020) - really beautiful cocktail to kick off a Sunday........

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CLEMENTINE SOUR

INGREDIENTS
30ml Diablesse Clementine Spiced Caribbean Rum
20ml Peach & Hibiscus liqueur (Gabriel Boudier)
20ml Pomegranate Molasses
25ml Lime Juice
25ml Egg White
Ice cubes

METHOD
Add all ingredients into a cocktail shaker, shake once without ice then again with ice. Strain into martini glass or over ice if you prefer. Garnish with dried hibiscus flowers

🥳🥳🍹🍹🍹

#rumlover #cocktailsofinstagram #craftcocktail #cocteles #classiccocktails #libations #imbibegram #liqpic #instadrinks #cocktails🍹 #cocktails #drinksofinstagram #drinkstagram

The weekend is here and it’s time for a Barbados

The weekend is here and it’s time for a Barbados Daiquiri as featured in APRIL’S ISSUE 12 of #rumspriation_magazine 🍹☀️🌅

Love ❤️ this take on the classic cocktail 🍹💥

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BARDADOS DAIQUIRI
Created at Oyster Club, Mystic, CT

Recipe
60ml The Real McCoy® 5 Year
30ml William Fox Ginger Syrup
30ml Fresh lime juice
Dash orange Angostura bitters
Pinch sea salt

Method
Shake ingredients and pour over rocks.
Garnish with lime wedge and sea salt.

Enjoy 😊👊

#rumlover #cocktailsofinstagram #craftcocktail #cocteles #classiccocktails #libations #imbibegram #liqpic #instadrinks #cocktails🍹 #cocktails #therealmccoyrum #drinksofinstagram #homebartender #easycocktails #oldfashioned #Angostura #diffordsguide

April see’s Peter Thornton, Brand Ambassador for

CORN’N’OIL A traditional Barbados cocktail, t

CORN’N’OIL

A traditional Barbados cocktail, the only true Corn’n’Oil is made exclusively with Barbados ingredients and here we are using The Real McCoy 5year, our rum of the month, an authentic, unsweetened rum and Taylor’s Velvet Falernum.

The Corn ’n’ Oil is one of our favourites as featured in April’s ISSUE 12 edition of #RUMSPRIATION_MAGAZINE. Sunday is shaping up to be a really great day - why not give this one a try?

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Recipe
45ml The Real McCoy® 5 Year
15ml Taylor’s Velvet Falernum
7.5ml Fresh lime juice
Dash of Angostura Bitters to taste
Lime wedge

Method
Shake ingredients and pour over crushed ice.
Garnish with lime.

Enjoy 😊🍹🍹🍹☀️☀️🌅

#rumlover #cocktailsofinstagram #craftcocktail #cocteles #classiccocktails #libations #imbibegram #liqpic #instadrinks #cocktails🍹 #cocktails #therealmccoyrum #drinksofinstagram #homebartender #easycocktails #oldfashioned #angostura #diffordsguide #cornnoil #taylorsvelvetfalernum

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May’s themed Rum mix welcomes back

Jon Brent AKA ‘The Original Gidman’ – enjoy the vibez !

After the Full Track Listing? Please see our monthly club magazine - 'Rumspiration'

For previous months mixes please check out our Craft Rum Club Radio site ‘the rhythm of rum’ on Mixcloud or sign up to our e-newsletter for news on our DJ’s.

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