Marshall & Brown Dark Rum
June’s Spiced Rum of the Month is here🍹🍹🍹
Marvely Marshall & Carlton Brown took up the mantel of appreciating fine rums from their parents and embarked on a quest around the world to discover some of the world’s finest rums. They looked at techniques, processes, sugars, molasses, fruits, and spices. At the end of their long and arduous quest, they had a tremendous amount of insight and knowledge, and wanting to create an artisan range of exquisite rums designed for all. They teamed up with Artisan distiller, Dominic M’Benga, who has taken their vision and expertly distilled their range of premium spiced rums.
Marshall & Brown Dark Rum is a blend of Caribbean rums that has been re-distilled with a complex combination of our secret recipe of botanicals, including tonka beans to give a vanilla hit. It boasts a rich blend of flavours, with notes of molasses, tonka bean, caramel, and exotic fruits coming together in a harmonious complexity. This smooth and refined spiced rum is known for its exquisite aroma of spices and tropical fruits, with a subtle hint of
WHAT’S IN YOUR BOX
Marshall & Brown Dark Rum 42% ABV
Double Dutch Cranberry & Ginger
Britvic Cranberry Juice
Nim’s Lime Infusions
Dormen Sweet Chilli & Lime
#rumspiration_magazine ISSUE 038 (the premier monthly Rum & Lifestyle Magazine in the UK) – featuring the rums of the month, recipes to inspire the homebartender and cocktails designed by Ian Burrell, the global rum ambassador @therumambassador , food corner with @justcallmesham an award winning chef and restauranteur, CRC Radio where we welcomed Texas Ranger with her mix made with rum in mind.